Gabby's favorite moment during birth is when a mom realizes the strength she possesses and how amazing her body is.
She is located in Richmond Hill, Georgia and is passionate about serving and educating women so that they can have the births that they dream of.
Gabby offers support and education prior to pregnancy, throughout all three trimesters, and postpartum. She is available anytime that you have a question.
I've always been fascinated by birth. In middle school, I would rush off the bus to watch 'A Baby Story' every afternoon.
I have focused my education to become a birth & bereavement doula, placenta encapsulator, and childbirth educator. I love to learn, and take continuing education courses often. I was honored to receive the Stillbirthday Luminary designation in 2017. I am currently pursuing my bachelor’s in nursing, to become a certified nurse midwife in the future.
Madelyn Long with Love Made Flesh
Hi my name is Madelyn, I am a birth doula that believes every life is a gift! Birth impacts the rest of ones life! This is why I believe it is important that every family is informed of their options surrounding pregnancy and birth, has someone to cheer them on in labor and help them cope (and remind moms of their beautiful feminine capabilities and dads of their role in the birth too!), and has a peaceful environment to welcome there baby in. I have a passion for upholding the dignity of family life, and doula work is my way doing that!
Christina Deleon with Latch Onto Health
Christina uses her expertise in nutrition, pregnancy, and fitness to help women achieve their health goals and improve their overall well being. She was inspired to become a health advocate at an early age while caring for the children her parents fostered. It was the spark that led to her dedication to women’s health. Christina is a certified nutritionist, lactation consultant, birth doula, and postpartum doula with a combined 12 years of experience. When she isn’t coaching or leading a workshop you can find her engaged in her church fellowship, enjoying the outdoors, making homemade non-toxic products or cooking another batch of her famous sofrito